KEPUSTAKAAN

Abdillah, Y. And Farasari, P. (2020) ‘Effectiveness Of Rosella Tea On Decreasing Blood Pressure In Hypertension Patients’, Ilmiah Kesehatan, 9(1), Pp. 162–169. Doi: 10.30994/Sjik.V9i1.277.

Azubike, N. Et Al. (2016) ‘Thirst Perception In Mild To Moderate Hypertensive Nigerians Treated With Aqueous Extract Of Hibiscus Sabdariffa L.’, African Journal Of Pharmacy And Pharmacology, 10(18), Pp. 403–410. Doi: 10.5897/Ajpp2016.4547.

Chen, C. Y. O. Et Al. (2015) ‘Hibiscus Sabdariffa L . Tea ( Tisane ) Menurunkan Tekanan Darah Di Dewasa Prehypertensive Dan Agak Hipertensi 1-4’, Nutrisi, 140(2), Pp. 298–303.

Dragan, S. Et Al. (2015) ‘Effect Of Sour Tea (Hibiscus Sabdariffa L.) On Arterial Hypertension’, Atherosclerosis. Elsevier Ltd, 33(6), Pp. E190–E191. Doi: 10.1016/J.Atherosclerosis.2015.04.933.

Eze, A. A. Et Al. (2015) ‘Effect Of Hibiscus Sabdariffaon Blood Pressure And Electrolyte Profile Of Mild To Moderate Hypertensive Nigerians’:, Nigerian Journal Of Clinical Practice, 18(6), Pp. 762–770. Doi: 10.4103/1119-3077.163278.

Kusnul, T. A. And Sutanta (2016) ‘Pengaruh Pemberian Minum Teh Bunga Rosella Terhadap Perubahan Tekanan Darah Pada Penderita Hipertensi’, Jurnal Kebidanan, 8(02), Pp. 183–193. Doi: 10.35872/Jurkeb.V8i02.219.

Madani‑Sani, F. Et Al. (2019) ‘Effect Of Hibiscus Sabdariffa On Blood Pressure In Patients With Stage 1 Hypertension’, Journal Of Advanced Pharmaceutical Technology And Research, 10(3), Pp. 107–111. Doi: 10.4103/Japtr.Japtr.

Moerfiah, Umi, P. And Erni, R. (2020) ‘Effectiveness Of Herbal Liquid Combination Of Papaya Leaves Extract And Rosella Flower Petals As Antihypertensive’, Acta Veterinaria Indonesia, 8(1), Pp. 10–17.

Muhammad, G. (2020) ‘Pengaruh Pemberian Seduhan Kering Bunga Rosella Terhadap Penurunan Tekanan Darah’, Kedokteran, 2(1), Pp. 159–164.

Nursalam, P. And Hons, M. N. (2020) ‘Panduan Penyusunan Skripsi- Literature Dan Tesis - Systematic Review Alih Pembelajaran Akibat Pandemi’, (April).

Spencer, J. P. E. Et Al. (2019) ‘Acute Effects Of Hibiscus Sabdariffa Calyces On Postprandial Blood Pressure, Vascular Function, Blood Lipids, Biomarkers Of Insulin Resistance And Inflammation In Humans’, Nutrients, 11(2). Doi: 10.3390/Nu11020341.

Surya, E. Et Al. (2019) ‘Effectiveness Of Giving Loss Of Rosella Tea On Decreasing Blood Pressure In Elderly Patients Of Hypertension’, 7(2), Pp. 1–4.

Tambunan, N. And Apriliyanti, D. (2018) ‘Pengaruh Pemberian Ekstrak Kelopak Bunga Rosella, Terhadap Penurunan Kadar Tekanan Darah Pada Penderita Hipertensi’, Dinamika Kesehatan, 9(2 (62)), Pp. 268–277.

Yuniar Tri, G. A. (2019) ‘Hipertensi Pada Penduduk Usia Produktif (15-64 Tahun)’, Higeia (Journal Of Public Health Research And Development), 3(3), Pp. 345–356. Doi: Https://Doi.Org/10.15294/Higeia/V3i3/30235.

 Abdillah, Y. And Farasari, P. (2020) ‘Effectiveness Of Rosella Tea On Decreasing Blood Pressure In Hypertension Patients’, Ilmiah Kesehatan, 9(1), Pp. 162–169. Doi: 10.30994/Sjik.V9i1.277.

Azubike, N. Et Al. (2016) ‘Thirst Perception In Mild To Moderate Hypertensive Nigerians Treated With Aqueous Extract Of Hibiscus Sabdariffa L.’, African Journal Of Pharmacy And Pharmacology, 10(18), Pp. 403–410. Doi: 10.5897/Ajpp2016.4547.

Chen, C. Y. O. Et Al. (2015) ‘Hibiscus Sabdariffa L . Tea ( Tisane ) Menurunkan Tekanan Darah Di Dewasa Prehypertensive Dan Agak Hipertensi 1-4’, Nutrisi, 140(2), Pp. 298–303.

Dragan, S. Et Al. (2015) ‘Effect Of Sour Tea (Hibiscus Sabdariffa L.) On Arterial Hypertension’, Atherosclerosis. Elsevier Ltd, 33(6), Pp. E190–E191. Doi: 10.1016/J.Atherosclerosis.2015.04.933.
Eze, A. A. Et Al. (2015) ‘Effect Of Hibiscus Sabdariffaon Blood Pressure And Electrolyte Profile Of Mild To Moderate Hypertensive Nigerians’:, Nigerian Journal Of Clinical Practice, 18(6), Pp. 762–770. Doi: 10.4103/1119-3077.163278.

Kusnul, T. A. And Sutanta (2016) ‘Pengaruh Pemberian Minum Teh Bunga Rosella Terhadap Perubahan Tekanan Darah Pada Penderita Hipertensi’, Jurnal Kebidanan, 8(02), Pp. 183–193. Doi: 10.35872/Jurkeb.V8i02.219.

Madani‑Sani, F. Et Al. (2019) ‘Effect Of Hibiscus Sabdariffa On Blood Pressure In Patients With Stage 1 Hypertension’, Journal Of Advanced Pharmaceutical Technology And Research, 10(3), Pp. 107–111. Doi: 10.4103/Japtr.Japtr.

Moerfiah, Umi, P. And Erni, R. (2020) ‘Effectiveness Of Herbal Liquid Combination Of Papaya Leaves Extract And Rosella Flower Petals As Antihypertensive’, Acta Veterinaria Indonesia, 8(1), Pp. 10–17.


Muhammad, G. (2020) ‘Pengaruh Pemberian Seduhan Kering Bunga Rosella Terhadap Penurunan Tekanan Darah’, Kedokteran, 2(1), Pp. 159–164.

Nursalam, P. And Hons, M. N. (2020) ‘Panduan Penyusunan Skripsi- Literature Dan Tesis - Systematic Review Alih Pembelajaran Akibat Pandemi’, (April).
Spencer, J. P. E. Et Al. (2019) ‘Acute Effects Of Hibiscus Sabdariffa Calyces On Postprandial Blood Pressure, Vascular Function, Blood Lipids, Biomarkers Of Insulin Resistance And Inflammation In Humans’, Nutrients, 11(2). Doi: 10.3390/Nu11020341.

Surya, E. Et Al. (2019) ‘Effectiveness Of Giving Loss Of Rosella Tea On Decreasing Blood Pressure In Elderly Patients Of Hypertension’, 7(2), Pp. 1–4.

Tambunan, N. And Apriliyanti, D. (2018) ‘Pengaruh Pemberian Ekstrak Kelopak Bunga Rosella, Terhadap Penurunan Kadar Tekanan Darah Pada Penderita Hipertensi’, Dinamika Kesehatan, 9(2 (62)), Pp. 268–277.

Yuniar Tri, G. A. (2019) ‘Hipertensi Pada Penduduk Usia Produktif (15-64 Tahun)’, Higeia (Journal Of Public Health Research And Development), 3(3), Pp. 345–356. Doi: Https://Doi.Org/10.15294/Higeia/V3i3/30235.

Zainur, R. (2019) ‘Pengaruh Home Based Exercise Training Terhadap Penurunan Tekanan Darah Pada Hipertensi Lansia’, Keperawatan, Pp. 1–8.