<p>evi puspitasari:<br> <br> I believe that you would serve as an excellent reviewer of the manuscript, "Influence Of Extraction Methods On Physical Features And Stability Of Ag-Leaf Nano Soap (Sesbania Grandiflora)," which has been submitted to Jurnal Insan Cendekia. The submission's abstract is inserted below, and I hope that you will consider undertaking this important task for us.<br> <br> Please log into the journal web site by 2023-12-18 to indicate whether you will undertake the review or not, as well as to access the submission and to record your review and recommendation. The web site is <a class="contextUrl-style-class" href="https://digilib.itskesicme.ac.id/ojs/index.php/jic">https://digilib.itskesicme.ac.id/ojs/index.php/jic</a><br> <br> The review itself is due 2023-12-25.<br> <br> If you do not have your username and password for the journal's web site, you can use this link to reset your password (which will then be emailed to you along with your username). <a class="passwordResetUrl-style-class" href="https://digilib.itskesicme.ac.id/ojs/index.php/jic/login/lostPassword">https://digilib.itskesicme.ac.id/ojs/index.php/jic/login/lostPassword</a><br> <br> Submission URL: <a href='https://digilib.itskesicme.ac.id/ojs/index.php/jic/reviewer/submission?submissionId=1323' class='submissionReviewUrl-style-class'>https://digilib.itskesicme.ac.id/ojs/index.php/jic/reviewer/submission?submissionId=1323</a><br> <br> Thank you for considering this request.<br> <br> Nining Mustika Ningrum<br>Stikes Icme Jombang<br>niningmustika85@gmail.com<br> <br> <br> <br> "Influence Of Extraction Methods On Physical Features And Stability Of Ag-Leaf Nano Soap (Sesbania Grandiflora)"<br> <br> Abstract<br> The utilization of Nano technology in soap production is an effort to enhance its efficacy. Turi leaves contain active ingredients that support the formation of liquid soap based on nanotechnology. This research aims to create a formula and investigate the influence of extraction methods on the physical properties and stability of Nano Ag-Turi leaf soap (Sesbania Grandiflora). The extraction methods employed are maceration and reflux. The results of this study in the Organoleptic test for Ag-Nano soap from Turi leaves (maceration method) and (reflux method) show differences in form, color, and aroma. Viscosity yields values of 2356 cPs for the maceration method and 2964 cPs for the reflux method. Foam height meets standards, with the maceration method producing 150mm and the reflux method 170mm. In the stability test through cycles (cycling test), Ag-Nano soap from Turi leaves (maceration method) remains homogeneous with a pH decrease from 6 to 5 in the 2nd cycle, while viscosity remains stable. Ag-Nano soap from Turi leaves (reflux method) also remains homogeneous, with a pH decrease from 6 to 5 in the 2nd cycle and a viscosity decrease of 5.07%. It can be concluded that the soap, to some extent, already meets the requirements for liquid soap production according to SNI, and the extraction method can influence the physical properties and stability of Nano Ag-Turi leaf soap.</p><br/><p>The following message is being delivered on behalf of Jurnal Insan Cendekia. ________________________________________________________________________</p>